Course details
Million-koku sushi set meal 7,500 yen (tax included)
7500 yen(Tax included)
The price with grilled Nodoguro is 9,000 yen. Please consider it.
- 8items
- 1-36persons
The sushi of this region requires advanced techniques to fully utilize the rich seafood of the Sea of Japan, the underground water nurtured by the sacred mountain Mt. Hakusan, and the carefully grown rice of Ishikawa.It is this history of striving to hone one's skills and strive for the highest level of hospitality that has led Hyakumangoku Sushi to the ultimate in every piece.Once you try it you'll understand.The seasonal sushi these guys make is absolutely delicious.If you change the grilled dish to grilled blackthroat seaperch, the price will be +1500 yen, for a total of 9000 yen
Course menu
Attached
◆ 10 pieces of Hyakumangoku sushi
◆ Seasonal grilled dish (If you change to grilled rosy seabass, it will cost an extra 1,500 yen)
◆Kagajibuni
◆ Milt tempura (October to March) White shrimp tempura (April to September)
◆ Suimono
◆Luxurious set of seafood
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 on the day of your visit
2025/06/06 update
