Course details
Hyakumangoku Sushi Set (with grilled rosy seabass) 9,000 yen (tax included)
By using a coupon9000 yen(Tax included)
Grilled blackthroat seaperch → Seasonal grilled dishes are 7,500 yen (tax included) There is also a special menu (10,500 yen)
- 7items
- 1-36persons
The sushi of this region requires advanced techniques to fully utilize the rich seafood of the Sea of Japan, the underground water nurtured by the sacred mountain Mt. Hakusan, and the carefully grown rice of Ishikawa.It is this history of striving to hone one's skills and strive for the highest level of hospitality that has led Hyakumangoku Sushi to the ultimate in every piece.Once you try it you'll understand.The seasonal sushi these guys make is absolutely delicious.*This course includes grilled rosy seabass.
Course menu
This course is extremely popular with tourists and business entertainers, with hundreds of people ordering it every month.
◆ Delivery
◆Grilled dish: Grilled blackthroat seaperch
◆Simmered dish: Kagajibuni
◆Fried food: Milt tempura (October to March) White shrimp tempura (April to September)
◆Sushi Hyakumangoku Sushi Special Selection 10 pieces
◆ soup
◆ Water
A luxurious set of
In addition, you can choose from Nodoguro sashimi, Hyakumangoku no Shiro (alcohol), or Kobako crab (winter only).
Either added
We also have the Hyakumangoku Sushi Gozen "Sachi" for 10,500 yen (tax included)
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 on the day of your visit
Coupons that can be used with this course
2024/11/05 update
